Authentic Spanish Snacks

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Small batch. Big flavors. inspired by spain

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Membrillo — Quince Paste

Membrillo — Quince Paste

Membrillo — Quince Paste

$8.99 USD
Sale price  $8.99 USD Regular price 
Fig & Almond Cake

Fig & Almond Cake

Fig & Almond Cake

$9.99 USD
Sale price  $9.99 USD Regular price 
Mini Regañas — Spanish Crackers

Mini Regañas — Spanish Crackers

Mini Regañas — Spanish Crackers

$5.99 USD
Sale price  $5.99 USD Regular price 
Picos Utreranos — Spanish Breadsticks

Picos Utreranos — Spanish Breadsticks

Picos Utreranos — Spanish Breadsticks

$5.99 USD
Sale price  $5.99 USD Regular price 
Quicos — Spicy

Quicos — Spicy

Quicos — Spicy

$5.99 USD
Sale price  $5.99 USD Regular price 
Quicos — BBQ Corn

Quicos — BBQ Corn

Quicos — BBQ Corn

$5.99 USD
Sale price  $5.99 USD Regular price 
Quicos — Fried

Quicos — Fried

Quicos — Fried

$5.99 USD
Sale price  $5.99 USD Regular price 
Marcona Almonds — Garlic & Parsley

Marcona Almonds — Garlic & Parsley

Marcona Almonds — Garlic & Parsley

$7.99 USD
Sale price  $7.99 USD Regular price 
Marcona Almonds — Spicy Cayenne

Marcona Almonds — Spicy Cayenne

Marcona Almonds — Spicy Cayenne

$7.99 USD
Sale price  $7.99 USD Regular price 
Marcona Almonds — Truffle

Marcona Almonds — Truffle

Marcona Almonds — Truffle

$8.99 USD
Sale price  $8.99 USD Regular price 
Marcona Almonds — Fried & Salted

Marcona Almonds — Fried & Salted

Marcona Almonds — Fried & Salted

$7.99 USD
Sale price  $7.99 USD Regular price 

Why Spanish Snacks?

Spain has one of the world's most celebrated snacking cultures — built around gathering, sharing, and savouring. At Muy Marina, we bring that tradition straight to your table.

From premium Marcona almonds to artisan Picos breadsticks and indulgent Membrillo, every product is handpicked from Spain's finest producers. Real ingredients, bold flavours, no compromise.

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What is picoteo

Picoteo is the Spanish way of snakcing small bites, bold flavors, and a table meant for sharing. Think crisp breadsticks, buttery marcona almonds, crunchy quicos, sweet fig and date cakes, cheese, olives, and a glass of wine.

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